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1111

1111 v1.0-b.SHOKURO
1111 v1.0-b.EchigoHime

  • Style: Milkshake IPA
  • Malt: Pilsner, Flaked Oats, Rye, Acidified Malt
  • Hop: Citra, Mosaic, Sabro, Strata
  • Yeast: Verdant IPA
  • Others: Lactose, Strawberry, Vanilla Beans
  • ABV: 6.0%

Situation

Sit on the lawn and the log chairs and slowly drink a luxurious cup. instead of dessert.

Description

Based on MANO MACHINE's recipe, I finally arrived at an IPA using fruit 🍺 I added lots of lactose, vanilla beans, and of course lots of strawberries 🍓 I was aiming for a dessert beer. Rather than pairing it with a meal, I created it to stand alone. The scent of tropical fruity hops, the scent of vanilla beans that evokes sweetness, and the scent of strawberries that ties them together. The price is high because I used too many ingredients, but I can forgive it as a dessert.
The first one is a collaboration with "Shokuro" who makes Echigohime🍓 in Niigata City. I even had a manga drawn for the label✏️The second one is Echigohime from Sado. We are particular about purchasing from a single farmer.

Naming

One 1 is missing❓ There's no way you could give it a simple name like strawberry with 5 1s, right? If you think that counting is only done in decimal notation, you are wrong. Well, it's easy to count because I have 10 fingers. Please try counting like a computer ⚡️

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OTHERS

Nov 9, 2025

Sandbox v1.0

🌾 ラガー派にもおすすめしたい、やさしいホップのゴールデンエール🍯✨ 派手さはないけれど、ゆっくり丁寧に仕込んだ自信の一杯🍺 ホップはホットサイドのみ使用し、香りは控えめに。 ほろ苦さと軽やかなシトラス感🍋がふんわり広がります。 しっかりとした苦味がありながらも、後味はすっきり🌿 ラガーのように飲みやすく、でもほんのりエールらしいやわらかさ🍞が重なります。 いつもの一杯から、ほんの少しだけ冒険したいあなたへ。 控えめなのに深みのある、毎日に寄り添うゴールデンエールです🍻🌅

Nov 9, 2025

Idle v1.0

新潟県産の桃を使い、ケルシュ酵母でじっくり低温発酵させたフルーツエール。果実の使用量は控えめながら、カルダモンのスパイスがふわりと香り、爽やかで軽やかな余韻を生み出します🌿🍑発酵後は低温でじっくり熟成し、全体の味わいがやさしくまとまるように仕上げました。ウィートとオーツがもたらすやわらかな口あたりが心地よく、穏やかな香りとともにスッと喉を通り抜けます。派手さはないけれど、グラスの中に“静かな個性”がにじむ一杯です💫
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